Scotch Beef

Scottish beef production is centred on the specialist beef breeds, such as Aberdeen Angus, Galloway, Charolais and Limousin. This and the unique environment in which their cattle are raised contributes to a product many connoisseurs and top chefs believe is the best in the world.

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Traditionally reared, succulent farm fresh free range turkeys especially for the Christmas market, are available from this family-run Oxfordshire farm.

At Peach Croft Farm you are guaranteed that all poultry is produced to the highest standards. Pride is taken in traditional rearing methods where the welfare of the turkeys and geese are paramount. Small flocks of birds are free to roam in the grassy paddocks and fields surrounding the farm.

The Homewood family have been farming at Peach Croft for over seventy years and the quality of their produce is renowned throughout Oxfordshire and beyond.

Traditional Farm Fresh Turkey

Peach Croft Farm’s award-winning traditionally reared turkeys are grown naturally and slowly to full maturity. They are free to roam in grassy paddocks and fields around the farm, enjoying a completely natural diet of cereals and vegetable protein. They are never given antibiotics or additives for growth promotion.

Their delicious oven-ready turkeys couldn’t be easier to prepare. They arrive in a convenient carry-home box, complete with detailed cooking instructions and recipe leaflet. Everything has been made easy for you – including the finishing touch of fresh herbs.

Choose from either Peach Croft Farm Free Range bronze feathered turkeys, (available in weights between 5 and 10kg), or, Peach Croft Farm traditionally reared white feathered turkeys, (available in weights between 5 and 12 kg.) Both are delicious.

TURKEY CROWN: A really innovative idea. Try a Peach Croft Farm Turkey Crown. Available in weights between 3kg to 6kg, this is an easy carving joint containing only the most succulent breast and wing meat on the bone.

BONELESS ROLLED TURKEY JOINT: This boneless rolled turkey joint includes the dark succulent thigh and leg meat as well as the white breast meat. Conveniently tied with string and easy to cook and carve. Available in sizes from 1.5kgs to 5.0kgs.

Bronze Turkey	Sold Out	White Barn Turkey	Sold Out
Bronze Turkey Crown	Sold Out	Turkey Joint	Sold Out

HOW TO ORDER: Ordering your Peach Croft Bronze Turkey couldn’t be easier. Our Christmas order book will be open from 10th October 2009 when you will be able to order by Telephoning your order to 01270 625302, including placing your £25 non-refundable deposit with your credit card details, during our office hours of 8.30am to 5.pm.

COLLECTION: Your turkey, goose and other Christmas specialities will be available for collection from Brookshaws of Nantwich on Tuesday 22nd December, Wednesday 23rd December and Thursday 24th December, between 8.30am and 5pm.